[Code of Federal Regulations]
[Title 21, Volume 3]
[Revised as of January 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR189.220]
[Page 597]
TITLE 21--FOOD AND DRUGS
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN
SERVICES (CONTINUED)
PART 189 SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD--Table of Contents
Subpart D Substances Prohibited From Indirect Addition to Human Food
Through Food-Contact Surfaces
Sec. 189.220 Flectol H.
Source: 42 FR 14659, Mar. 15, 1977, unless otherwise noted.
Redesignated at 69 FR 42273, July 14, 2004.
(a) Flectol H is the chemical 1,2-dihydro-2,2,4-trimethylquinoline,
polymerized, C12H15N. It is a synthetic chemical
not found in natural products, and has been used as a component of food
packaging adhesives.
(b) Food containing any added or detectable level of this substance
is deemed to be adulterated in violation of the act based upon an order
published in the Federal Register of April 7, 1967 (32 FR 5675).
[42 FR 14659, Mar.15, 1977, as amended at 58 FR 17099, Apr. 1, 1993]
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