[Code of Federal Regulations]
[Title 21, Volume 3]
[Revised as of January 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR172.530]
[Page 64]
TITLE 21--FOOD AND DRUGS
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN
SERVICES (CONTINUED)
PART 172 FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN
Subpart F Flavoring Agents and Related Substances
Sec. 172.530 Disodium guanylate.
Disodium guanylate may be safely used as a flavor enhancer in foods,
at a level not in excess of that reasonably required to produce the
intended effect.
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