[Code of Federal Regulations]
[Title 21, Volume 2]
[Revised as of April 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR137.175]
[Page 380]
TITLE 21--FOOD AND DRUGS
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN
SERVICES (CONTINUED)
PART 137 CEREAL FLOURS AND RELATED PRODUCTS--Table of Contents
Subpart B Requirements for Specific Standardized Cereal Flours and
Related Products
Sec. 137.175 Phosphated flour.
Phosphated flour, phosphated white flour, and phosphated wheat
flour, conform to the definition and standard of identity, and are
subject to the requirements for label declaration of ingredients,
prescribed for flour by Sec. 137.105, except that:
(a) Monocalcium phosphate is added in a quantity not less than 0.25
percent and not more than 0.75 percent of the weight of the finished
phosphated flour; and
(b) In determining whether the ash content complies with the
requirements of this section allowance is made for the added monocalcium
phosphate.
[42 FR 14402, Mar. 15, 1977, as amended at 58 FR 2877, Jan. 6, 1993]
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