[Code of Federal Regulations]
[Title 21, Volume 2]
[Revised as of April 1, 2007]
From the U.S. Government Printing Office via GPO Access
[CITE: 21CFR113.5]
[Page 231]
TITLE 21--FOOD AND DRUGS
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN
SERVICES (CONTINUED)
PART 113 THERMALLY PROCESSED LOW-ACID FOODS PACKAGED IN HERMETICALLY SEALED
Subpart A General Provisions
Sec. 113.5 Current good manufacturing practice.
The criteria in Sec. Sec. 113.10, 113.40, 113.60, 113.81, 113.83,
113.87, 113.89, and 113.100 shall apply in determining whether the
facilities, methods, practices, and controls used by the commercial
processor in the manufacture, processing, or packing of low-acid foods
in hermetically sealed containers are operated or administered in a
manner adequate to protect the public health.
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