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Title 21 - Food and Drugs
CHAPTER I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
PART 25 - ENVIRONMENTAL IMPACT CONSIDERATIONS
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| 25-1 | Purpose. | ||
| 25-5 | Terminology. | ||
| 25-10 | Policies and NEPA planning. | ||
| 25-15 | General procedures. | ||
| 25-16 | Public health and safety emergencies. | ||
| 25-20 | Actions requiring preparation of an environmental assessment. | ||
| 25-21 | Extraordinary circumstances. | ||
| 25-22 | Actions requiring the preparation of an environmental impact statement. | ||
| 25-30 | General. | ||
| 25-31 | Human drugs and biologics. | ||
| 25-32 | Foods, food additives, and color additives. | ||
| 25-33 | Animal drugs. | ||
| 25-34 | Devices and electronic products. | ||
| 25-40 | Environmental assessments. | ||
| 25-41 | Findings of no significant impact. | ||
| 25-42 | Environmental impact statements. | ||
| 25-43 | Records of decision. | ||
| 25-44 | Lead and cooperating agencies. | ||
| 25-45 | Responsible agency official. | ||
| 25-50 | General information. | ||
| 25-51 | Environmental assessments and findings of no significant impact. | ||
| 25-52 | Environmental impact statements. | ||
| 25-60 | Environmental effects abroad of major agency actions. | ||