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Title 21 - Food and Drugs
CHAPTER I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)
PART 173 - SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION
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| 173-5 | Acrylate-acrylamide resins. | ||
| 173-10 | Modified polyacrylamide resin. | ||
| 173-20 | Ion-exchange membranes. | ||
| 173-21 | Perfluorinated ion exchange membranes. | ||
| 173-25 | Ion-exchange resins. | ||
| 173-40 | Molecular sieve resins. | ||
| 173-45 | Polymaleic acid and its sodium salt. | ||
| 173-50 | Polyvinylpolypyrrolidone. | ||
| 173-55 | Polyvinylpyrrolidone. | ||
| 173-60 | Dimethylamine-epichlorohydrin copolymer. | ||
| 173-65 | Divinylbenzene copolymer. | ||
| 173-70 | Chloromethylated aminated styrene-divinylbenzene resin. | ||
| 173-73 | Sodium polyacrylate. | ||
| 173-75 | Sorbitan monooleate. | ||
| 173-110 | Amyloglucosidase derived from Rhizopus niveus. | ||
| 173-115 | Alpha-acetolactate decarboxylase (α-ALDC) enzyme preparation derived from a recombinant Bacillus subtilis. | ||
| 173-120 | Carbohydrase and cellulase derived from Aspergillus niger. | ||
| 173-130 | Carbohydrase derived from Rhizopus oryzae. | ||
| 173-135 | Catalase derived from Micrococcus lysodeikticus. | ||
| 173-140 | Esterase-lipase derived from Mucor miehei. | ||
| 173-145 | Alpha-Galactosidase derived from Mortierella vinaceae var. raffinoseutilizer. | ||
| 173-150 | Milk-clotting enzymes, microbial. | ||
| 173-160 | Candida guilliermondii. | ||
| 173-165 | Candida lipolytica. | ||
| 173-170 | Aminoglycoside 3′-phospho&chyph;trans&chyph;ferase II. | ||
| 173-210 | Acetone. | ||
| 173-220 | 1,3-Butylene glycol. | ||
| 173-228 | Ethyl acetate. | ||
| 173-230 | Ethylene dichloride. | ||
| 173-240 | Isopropyl alcohol. | ||
| 173-250 | Methyl alcohol residues. | ||
| 173-255 | Methylene chloride. | ||
| 173-270 | Hexane. | ||
| 173-275 | Hydrogenated sperm oil. | ||
| 173-280 | Solvent extraction process for citric acid. | ||
| 173-290 | Trichloroethylene. | ||
| 173-300 | Chlorine dioxide. | ||
| 173-310 | Boiler water additives. | ||
| 173-315 | Chemicals used in washing or to assist in the peeling of fruits and vegetables. | ||
| 173-320 | Chemicals for controlling microorganisms in cane-sugar and beet-sugar mills. | ||
| 173-322 | Chemicals used in delinting cottonseed. | ||
| 173-325 | Acidified sodium chlorite solutions. | ||
| 173-340 | Defoaming agents. | ||
| 173-342 | Chlorofluorocarbon 113 and perfluorohexane. | ||
| 173-345 | Chloropentafluoroethane. | ||
| 173-350 | Combustion product gas. | ||
| 173-355 | Dichlorodifluoromethane. | ||
| 173-357 | Materials used as fixing agents in the immobilization of enzyme preparations. | ||
| 173-360 | Octafluorocyclobutane. | ||
| 173-368 | Ozone. | ||
| 173-370 | Peroxyacids. | ||
| 173-375 | Cetylpyridinium chloride. | ||
| 173-385 | Sodium methyl sulfate. | ||
| 173-395 | Trifluoromethane sulfonic acid. | ||
| 173-400 | Dimethyldialkylammonium chloride. | ||