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Title 21 - Food and Drugs
CHAPTER I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)
PART 136 - BAKERY PRODUCTS
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| 136-3 | Definitions. | ||
| 136-110 | Bread, rolls, and buns. | ||
| 136-115 | Enriched bread, rolls, and buns. | ||
| 136-130 | Milk bread, rolls, and buns. | ||
| 136-160 | Raisin bread, rolls, and buns. | ||
| 136-180 | Whole wheat bread, rolls, and buns. | ||