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[2007 Index Page]

 

Title 21--Food and Drugs

CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)

PART 102--COMMON OR USUAL NAME FOR NONSTANDARDIZED FOODS

102-5 General principles.
102-19 Petitions.
102-22 Protein hydrolysates.
102-23 Peanut spreads.
102-26 Frozen ``heat and serve'' dinners.
102-28 Foods packaged for use in the preparation of ``main dishes'' or ``dinners.''
102-33 Beverages that contain fruit or vegetable juice.
102-37 Mixtures of edible fat or oil and olive oil.
102-39 Onion rings made from diced onion.
102-41 Potato chips made from dried potatoes.
102-45 Fish sticks or portions made from minced fish.
102-46 Pacific whiting.
102-47 Bonito.
102-49 Fried clams made from minced clams.
102-50 Crabmeat.
102-54 Seafood cocktails.
102-55 Nonstandardized breaded composite shrimp units.
102-57 Greenland turbot (Reinhardtius hippoglossoides).

 

 

 

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